What Is The Difference Between French Fries and Potato Chips When Make
| Potato Chips |
 |
French Fries |
 |
| ♦Frying time: 6 minutes | ♦Frying time: 8-10 minutes | ||
| ♦Frying temperature: 180℃ | ♦Frying temperature: 180℃ | ||
| ♦Blanching time: 7-15minutes | ♦Blanching time: 7-15 minutes | ||
| ♦Blanching temperature: 70℃ | ♦Blanching temperature: 70℃ |
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French fries production line process: Potatoes cleaning peeling potatoes, cutting, rinsing, blanching, vibration water removing, frying, de-oiling (air drying promotion), mixing materials, weighing and packing.
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